For Italy, pasta is not only an excellent food but represents the very essence of union, of sharing: an integral part of life, of the popular culture of Italians, not only of cooking but also their tradition. In this area of Italy, there are more than 140 pasta factories. There are many varieties of pasta available on the market, varying in shape, color and raw materials. The flavor of a pasta is given by a clever combination of these elements: flours, flavors (understood in a much broader sense of the term: eggs, oil, salt, spices), fillings and seasonings. Pasta represents the fundamental basis for unleashing one's culinary imagination and creating unforgettable dishes. Our role is to help you find the product that meets your creativity and your requests.